Summer event work... If anyone is interested in applying let me know details are below.

Hi I am looking at employing rugby players, could you circulate the below and if we get more than 10 players perhaps we could sponsor a page in your program etc. “We have both long term and short term vacancies, you must be able to work more than 20 hours a week.  All applicants need to be over 18 years old and have a good command of the English language.  You must be able to work in the UK and have the correct documentation.   Everyone in Gallowglass starts as probationary crew.  The probationary starting rate with no added skills is £8.00 per hour - this can increase to £13.50 per hour. Promotion is on merit, extra skills forklift  etc attracts higher rates when used.  Being a good crewman is about having a ‘can do’ attitude, a willingness to learn, being physically strong and being punctual – if you do not have these qualities do not apply!

http://www.gallowglass.co.uk/

Gents

We are going on tour to Newcastle on the 17th August (leaving 2pm Ealing) coming back on the 19th August.

 Cost will be £110 (deposit of £60 payable by end of April balance due end of May)

The capacity for this tour is 41 so don’t miss out! If you have issues paying the deposit in time please let alex ( see below) know.

We will be staying in the Newcastle University halls of residence

http://www.newcastlerooms.co.uk/halls/castleleazes.aspx

To secure your place you will have to

(1)    Update your availability on the website.

http://www.rugby-in-ealing.co.uk/availability/default.aspx

(Must be logged on)

(2)    paid the deposit by the end of April to the below account below ( please put a reference)

Email oldpriorianrfc@googlemail.com if you dont have the club bank details.  

We will be organising a game on the Saturday.

Any questions please contact awightman@thbgroup.com

PLEASE NOTE IF YOU HAVE MONEY OUTSTANDING TO THE CLUB YOUR POSITION WILL NOT BE CONFIRMED UNTIL YOU SETTLE THE BALANCE ( INCLUDING NON PAYMENT OF KIT AND LAST YEARS TOUR)

Gentlemen,

Further to my announcement last week I'm happy to announce further details for our End of Season Dinner being held on Saturday 28th April.

Venue:
This year we will be holding our dinner at the New Inn, South Ealing. (62 Saint Mary's Road, Ealing, W5 5EX). I have managed to secure the whole conservatory, so we should have a good amount of space to ourselves, and if the weather is good we will have full use of their garden which the conservatory looks out on to. Please get there from 6pm (starters will be served at 7pm).

Cost:
Tickets are £25 for students, £30 for non-students.  Please pay for your tickets as soon as possible to the club's account(Old Priorian Rugby Football Club), referencing your name on the usual details below:

EMAIL oldpriorianrfc@googlemail.com for the Sort and ACC code.

Dress Code:
As per usual, shoes, jeans/trousers, shirt and compulsory club tie.  Ties will be available to purchase on the night.

Food menu:
Starters:
Smoked Haddock & Salmon Fish Cakes with Dill Sauce
Warm Cajun Chicken Salad
Warm Goats Cheese Salad
Mains:
The New Inn 8oz Steak Burger with Bacon, Cheese & Chips
Steak & Guiness Pie, Chips & Peas
Chicken Breast filled with Leeks & Brie wrapped in Bacon with Veloute Saice on Mash Potato
Roasted Butternut Squash & Goats Cheese Lasagne
Dessert:
Apple Crumble with Custard
Strawberry Cheesecake with Fresh Cream
Chocolate Gateux with Fresh Cream
WHAT YOU NEED TO DO:

1) Confirm your attendence and food options!! (e-mail/Facebook me to tell me you're coming, how/when you're paying and detail your food options to adam_hanke@hotmail.com / 07916151193)
2) Pay for your ticket!!! (and confirm with me that you have done so, so that we can cross you off the list)
3) Chase your mates!!! 

We have limited numbers for this event and need to get the food options to the pub at least 1.5 weeks beforehand so please make sure you complete step 1 and 2 in the next few days.  Last year people mobilised themselves too late and we were in a mad rush to get food orders to the pub on time, not to mentioned the £1,000 I had to carry from Jono's to Acton in a little pink envelope as people had not paid on time.  The success of our large events relies on everyone being organised, if you wait till a week before the dinner you may be disspointed if there's no room left at the Inn (see what I did there).

Look forward to hearing from you all soon!

Adam